(401) 273-9419
sclt@southsideclt.org

News

New garden lets West African elders grow familiar food

Usually it takes somewhere between several months to a year or more for a new garden or urban farm to go from the idea stage to completion (with design and planning, funding, installation and planting in between). So, when a garden for the nonprofit Higher Ground International was built within two months of being proposed, some of its clients called it a miracle.

Read more

Marine veteran thrives in farm apprentice program

CRANSTON, RI—When Jamhal Latimer returned from four years of military service he wasn’t sure what was next. The adjustment period was challenging, and it was during this time of transition he turned to cleaner eating. Having never willingly eaten vegetables in his life, or known the benefit of real nutrition, Latimer’s homemade smoothies created an opening in his life’s path.

Read more

Nonprofit awarded nearly $600k to help beginning farmers

PROVIDENCE, R.I. (AP)—A nonprofit in Providence has been awarded nearly $600,000 in federal funding to help expand training opportunities for beginning farmers and ranchers throughout Rhode Island.

Read more

Peace and Plenty Garden thrives in Elmwood

Photo caption:Acknowledging a gift to Peace and Plenty Community Garden are, from left, Heather Beauchemin and Bryan Labrie of the Elmwood Nursing and Rehabilitation Center, Mayor Elorza, Linda Lillie of the Center, Sen. Juan Pichardo, Rep. Grace Diaz, garden leader Doug Victor, Jenny Boone of SCLT and Kishma Pringle, another Center employee.

Read more

Providence’s Olneyville neighborhood welcomes new urban farm

A new urban farm in Providence’s Olneyville neighborhood opens today. It’s the fifth urban farm created by the nonprofit Southside Community Land Trust.

The land trust has a network of 51 urban farms and community gardens. Executive Director Margaret DeVos explains that Providence needs these spaces because several of the city’s neighborhoods lack grocery stores. That means residents have limited access to produce at most of their local convenience stores.

Read more

Apprentice program grows food and community

By LEIGH VINCOLA/ecoRI News contributor

PROVIDENCE — This growing season the Southside Community Land Trust (SCLT) will introduce a farming apprenticeship specifically designed for veterans and minorities. Funded by a grant from the USDA’s Socially Disadvantaged Farmers and Ranchers Program, this is the first opportunity of its kind in the area.

Read more

City’s top chefs source produce from SCLT-supported farms

Did you know that SCLT helps make it possible for some of Providence’s best restaurants to offer dishes using the tastiest, locally grown ingredients? Every week during the growing season chefs place their orders for everything from bok choy, Swiss chard and herbs to edible flowers for their culinary creations thanks to Little City Growers co-op.     

Read more

SCLT’s Rare & Unusual Plant Sale

SCLT’s annual Rare & Unusual Plant Sale takes place at City Farm, at the corner of Dudley and Clifford Streets in Providence’s South Side. SCLT members* can come an hour early on Saturday (9 am) a for a preview.

Read more

‘City Farm becomes part of you’

Volunteers, interns, apprentices and staff share camaraderie, advice and a passion for organic gardening

As the growing season ramps up, SCLT’s greenhouse at City Farm becomes a bustling place. Even with winter’s final storm (in April!) only just melting away, tiny sprouts are making their way through the soil on a recent Friday afternoon. Their progress is closely monitored by the skilled staff, high school interns and a revolving cast of devoted volunteers who drop in throughout the week to help out.

Read more

SCLT founder to step aside when board term ends

Debbie Schimberg started Southside Community Land Trust in 1981 with two friends who were also recent Brown University graduates. She later helped found the International Charter School in Pawtucket and the Providence Community Library. She and her husband, Kevin Neel, are the owners of Verve, makers of Glee Gum, which is headquartered in South Providence. Debbie won the 2015 U.S. Small Business Administration award for “RI Woman-Owned Small Business of the Year.”

Read more