Like many refugees who arrive in Providence, Bishnu Poudel was eager to obtain a plot in one of SCLT’s community gardens. Soon, she began growing the vegetables she and her family were used to eating in Nepal, and before that, Bhutan, as well as socializing and networking with refugees from three continents.
Join our staff as a TerraCorps Member
This spring, SCLT was chosen to host two stipended service staff, known as Members, by the Massachusetts-based land conservation organization TerraCorps. TerraCorps was formed in 2008 based on the national AmeriCorps model. Members’ purpose is to help build the long-term capacity of each service site.
Get your soil tested
The lab we send samples to has reopened, so are able to collect samples again. First batch will be sent May 8.
URI will offer scholarships in Sustainable Agriculture & Food Systems beginning in 2020
In a partnership with the University of Rhode Island, the US Department of Agriculture is funding a new scholarship program for youth from populations underrepresented in the sciences who want to pursue Sustainable Agriculture & Food Systems studies at the college level.
High school Youth Staff grow, cook and build skills in Providence, Pawtucket and Central Falls
Two weeks into SCLT’s summer youth program, nearly three dozen high school youth are busy learning how to tend, harvest and cook with fresh produce, as well as provide their neighbors with information about nutrition and climate change.
SCLT profiled in “The Plant-based City”
This article recently appeared in the July issue of Providence Monthly. Photo of Deanna Lockard, Rob Yaffe, and Jon Dille of The Grange taken at Somerset Community Garden by Wolf Matthewson.
Lessons in urban agriculture at City Farm
(This article was written by Andrea Feldman and appeared in JWU’s Culinary Now blog)
A group of 15 students from Johnson & Wales University’s Providence Campus, Regis College (Weston, Mass.) and Universidad de Congreso (Mendoza, Argentina) recently toured the Southside Community Land Trust’s City Farm as part of their research into food security and food access.
Seeking youth for summer jobs in Pawtucket & Central Falls
SCLT, Harvest Kitchen and Groundwork RI are accepting applications for our joint Summer Youth Employment Program in Pawtucket and Central Falls.
City Farm gets its first all-female crew
On the heels of ordering a dazzling variety of seeds for the 2019 season (20,000 alone for the Rare & Unusual Plant Sale), the next order of business for City Farm’s Steward, Rich Pederson is hiring the crew to carry out the work.
Farewell to Jerome Charleus
SCLT lost a knowledgeable gardener, partner in our food growing community and wonderful friend of the organization when Jerome Charleus passed away on Dec. 7. He will be missed by many.