Unless you’ve lived in Providence for a long, long time, you probably wouldn’t know that our newly renovated building at 404 Broad Street started out as a livery, where neighbors stored their horses and carriages.
Local food builds health, community and sustainability
A robust Rhode Island food system would support environmental justice and help mitigate climate change. The current corporate-ruled system is collapsing under the weight of a changing climate, even as the barriers to food equality grow.
By Frank Carini, ecoRINews
SCLT’s New Headquarters to Invest in Healthy Food
By Caitlin Faulds, ecoRInews
PROVIDENCE — A multimillion-dollar loan recently granted to Southside Community Land Trust (SCLT) is set to improve the availability of healthy and affordable food in CentralFalls, Pawtucket, and South Providence for years to come, according to an SLCT spokesperson.
Saturday youth jobs now offered in Providence & Pawtucket
We’re adding on to our fall Youth Program this year! Young people between 14-24 are invited to apply for Saturday jobs located at SCLT urban farms in Providence and Pawtucket.
Meet Josselyn, SCLT’s newest Advancement Team member
Josselyn Velásquez-Florián joined SCLT in April 2021 as our new development coordinator, working on donor relations, events, database management, grants and communications.
Seeking high school youth for summer jobs
Southside Community Land Trust is offering 6-week summer jobs in both Providence and Pawtucket from early July to mid-August.
NRICD’s online sale of trees and shrubs is underway until April 24
The Northern RI Conservation District’s Annual Seedling Sale is running now through April 24. Purchases help to support conservation programs throughout Providence County.
We’re hiring a full-time development coordinator
The development coordinator will work closely with SCLT’s entire Advancement Team and reports to the development director. The full-time position is responsible for providing additional staff support across all areas of development.
VeggieRx pilot promotes wellness – and health equity
“Let food be thy medicine.”
This adage is attributed to the ancient Greek physician, Hippocrates, often referred to as the father of Western medicine. However, today the advice is deeply neglected, although it could solve many of the diet-related health inequities we face in our communities.
