Our gardens, farms and programs enable all Rhode Islanders 

to grow and enjoy healthy food

58

GARDENS & FARMS IN OUR NETWORK

25

LANGUAGES SPOKEN
IN OUR GARDENS

32

ACRES CONVERTED
TO FARMLAND

15

MARKETS SELL FOOD
GROWN ON SCLT LAND

Students aid nonprofits in effort to identify and eliminate food deserts

This semester, students in International Nongovernmental Organization Studies (INGOS) 302: Social Entrepreneurship have been combing through food markets in South Providence to collect data for a food justice project. Their…

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Parent/child nutrition classes under way in Pawtucket

Preschoolers and parents in the Pawtucket Adult Education program participated in a two-week nutrition workshop led by SCLT to learn about healthy food and how to incorporate it into their…

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Youth staff lay claim to urban farm

Last Wed., Mar. 29, a playful, eye-catching mural was mounted at the Somerset Hayward Community Farm off Broad Street in Providence. The mural depicts a pitchfork with vegetables, an idea…

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