(401) 273-9419
sclt@southsideclt.org

beginning organic growers

Supporting the farmers who feed us

Two years ago, SCLT received one of the largest grants in its history: nearly $600,000 from the U.S. Department of Agriculture, National Institute for Food and Agriculture, to be spent over three years. The funds would provide training and other support for beginning farmers and help increase the acreage for food production in Rhode Island. SCLT would share funding with several local partners to achieve these objectives.

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Seeking Farm Apprentices for 2018 season

Interested in learning about bio-intensive farming directly from a knowledgeable, local, small-scale farmer?

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We’re hiring! Help spread the word

SCLT is looking for an experienced professional to become our Director of Farmland Access and Education.

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How the Plant Sale has nurtured RI’s urban agriculture movement

“A few years ago nobody knew about urban agriculture,” says Roberta Groch, an SCLT board member who is also an urban planner for the state. “But, slowly we started incorporating it into the zoning in Providence and in other communities. And now it’s up at the State House, it’s in the Comprehensive Plan and in state regulations.

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Parent/child nutrition classes underway in Pawtucket

Preschoolers and parents in the Pawtucket Adult Education program participated in a two-week nutrition workshop led by SCLT to learn about healthy food and how to incorporate it into their diets. The program, developed last fall by SCLT Program Associate Alyssa Rooks, delivers food and gardening workshops to adults in their GED and English language learners program.
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