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SCLT in the News

Nonprofit awarded nearly $600k to help beginning farmers

PROVIDENCE, R.I. (AP)—A nonprofit in Providence has been awarded nearly $600,000 in federal funding to help expand training opportunities for beginning farmers and ranchers throughout Rhode Island.

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Providence’s Olneyville neighborhood welcomes new urban farm

A new urban farm in Providence’s Olneyville neighborhood opens today. It’s the fifth urban farm created by the nonprofit Southside Community Land Trust.

The land trust has a network of 51 urban farms and community gardens. Executive Director Margaret DeVos explains that Providence needs these spaces because several of the city’s neighborhoods lack grocery stores. That means residents have limited access to produce at most of their local convenience stores.

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Apprentice program grows food and community

By LEIGH VINCOLA/ecoRI News contributor

PROVIDENCE — This growing season the Southside Community Land Trust (SCLT) will introduce a farming apprenticeship specifically designed for veterans and minorities. Funded by a grant from the USDA’s Socially Disadvantaged Farmers and Ranchers Program, this is the first opportunity of its kind in the area.

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SCLT’s Rare & Unusual Plant Sale

SCLT’s annual Rare & Unusual Plant Sale takes place at City Farm, at the corner of Dudley and Clifford Streets in Providence’s South Side. SCLT members* can come an hour early on Saturday (9 am) a for a preview.

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New farming apprenticeship being offered

Photo Caption: SCLT’s Rich Pederson with City Farm Apprentice Nayeema  Eusuf.

By LEIGH VINCOLA/ecoRI News contributor

PROVIDENCE—This growing season the Southside Community Land Trust (SCLT) will introduce a farming apprenticeship specifically designed for veterans and minorities. Funded by a grant from the USDA’s Socially Disadvantaged Farmers and Ranchers Program, this is the first opportunity of its kind in the area.

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Five questions with: Laura Bozzi

As Farm, Food and Youth Program Director Director for the Southside Community Land Trust, Laura Bozzi knows firsthand what growing food means to children raised in an urban environment.

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